Available beginning Friday, February 24, first come, first served or call to reserve: 317-924-4944
Call 317-924-4944 to order King Cakes: praline or cream cheese filling
Order alligator, crawfish, shrimp, turtle, and more by 4pm Saturday, February 25, for pick up beginning Monday, February 27: 317-924-4944
- Housemade Alligator Sausage
- Housemade Shrimp Sausage
- Smoking Goose Andouille
- Smoking Goose Tasso
- Chef Martin Boudin
- Bayou Beers in the Goose Cellar
- call to order King Cakes from Indy's Own Circle City Sweets: 317-924-4944
12" each, $25 each
choice of cream cheese or praline filling
as is tradition, each cake includes a toy baby inside!
pick up at Goose the Market beginning 10am Monday, February 27 - Order alligator, crawfish, shrimp, turtle, oysters, and more by 4pm Saturday, February 25, for pick up beginning Monday, February 27: 317-924-4944
