Available beginning Thursday, Feb. 2, first come, first served or call to reserve: 317-924-4944
- Lamb Bacon Beer Cheese Dip
- Foie Gras Stuffed Meatballs
- Fresh Cheese Curds
- Heat-n-Serve Spicy Vegan Chilli
- Spice-Rubbed Chicken Wings
- Beer Sausage made with Central State Brewing's Table Ale
- New craft beer releases from near and far
- "The Tour" cheese + meat boards with baguette or crackers and paired accompaniments: $12 per serving, walk-in to order or pre-order with 24 hours notice at 317-924-4944
Happy Anniversary to our awesome neighbors, The Koelschip! Be sure to stop by their party this Saturday, Feb. 4. In honor of Year One, we're making a beer sausage with their Table Ale, available starting Thursday, Feb. 2.
